100% Cacao Venezolano
Find out why Venezuelan cacao is among the finest in the world.
Venezuela is primarily known for its oil but did you know that cacao has been cultivated in Venezuela for hundreds of years? Take a look at our selection of chocolates made from only the best beans from producers of Venezuelan cacao.
Chocolates Dalila was born in the midst of the economic crisis in Dalila's home country, Venezuela. The inspiration for the business came about after Dalila's son-in-law, Tom, visited Venezuela for the first time in six years during the summer of 2018. During the trip, Tom couldn't believe his eyes when he saw the desperate situation that family, friends, and the people he encountered were living in. We contemplated various business ideas that would include Venezuela as the focus and the goal being how we could create employment and at the same time help Venezuelans through outreach programs. We started out brain storming the products that Venezuela is known for doing very well such as coffee and cacao. After learning that it is no longer possible to export coffee beans from Venezuela, we decided that we would make craft chocolate, bean-to-bar, from cacao we would import from Venezuela and in that moment Chocolates Dalila was born.
Venezuela is known around the world for its fine cacao. We purchase raw cacao from Venezuela at a fair price, roast our own beans, and stone grind our cacao for a smooth, high quality chocolate bar. Our company motto is "Let's make the world a little better one bar at a time".
Making the World a little better one bar at a time.